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Calabrese with Hot Chilli

$22.00

A very traditional style Salami, originally from the Calabres region of Italy. Sweet and juicy with a good punch of chilli. Pair it with a Vintage Cheddar and your favourite drink or an ice cold lager. This Salami has a good fat content, so it’s great for cooking in dishes such as pizza, where it’s especially tasty with melted mozzarella and rosemary.

Category:

Description

More Information

Ideally served with: A soft creamy cheese like Camembert, your choice of wine or beer. Especially tasty on pizza with melted Mozzarella and Rosemary.

Weight: Minimum 330 grams

Ingredients: pork, salt, spices, mineral salt, dextrose, antioxidant(316), preservatives (250,251), chilli, starter culture.

Nutrition information: Servings per package: 13 / Serving size: 25 grams

Average per serving Average per 100g
ProteinFat, total

Carbohydrate

Sugars

Sodium

7.725g7.25g

0.125g

0.125g

432.5mg

30.9g29g

0.5g

0.5g

1730mg

Fermented dry cured product

Brand

Goose on the Loose

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